The Believe-it-or-Not Healthy Baked Cheesecake (Chocolate and Caramel)
This cheesecake really tapped into my bordering-on-insane creative streak. It started off in my head as a cheesecake, as well as a chocolate cake, but then the chocolate cake kind of randomly evolved...
View ArticleIndian-Inspired Vegetable Curry
This is a curry made completely from scratch using an assortment of aromatic spices. Such things as herbs and spices, garlic and ginger, give dishes hearty, rich, flavours without using an overload of...
View ArticleTraditional Anzac Biscuits
Australia Day.A day of nation-wide relaxation, celebration, inebriation and flag-waving.A day who most of us are completely ignorant of it's origins or purpose.As far as my knowledge extends, all I can...
View ArticleHoneycomb Ice-Cream
This little number has been long anticipated around our house after the arrival of a 'surprise' ice-cream machine for Christmas. Idea after idea for ice-cream designs floated around in our heads for...
View ArticleEvery Occasion Muesli Bars
Muesli bars - the quick go to snack for busy mothers who want to shut their kids up, for professional athletes to get some carbs, for tradeys between mouthfuls of curses.Construed as 'healthy',...
View ArticleChoc-A-Block Mud Cake
I have been craving chocolate like you cannot believe. I have never, ever, ever been like this before as I usually crave normal things like grated carrot and walnut pancakes or quinoa and fig porridge...
View ArticleBeetroot Mung Bean Dahl
I have been lucky enough to have learnt a lot about Ayurvedic medicine through my work. This age-old Indian practice are strong advocators of the healing power of mung (or moong) beans, mostly for...
View ArticleMaple and Cacao Muesli
This little number is inspired by my father-dear. A few weeks ago my dad was bragging about how amazing he is at making muesli. Upon visiting him, I thought I would challenge his claim, and try his...
View ArticleInspirAsian Pumpkin Soup
I definitely appreciate the fact that my body refrains from sickness during the working week, however really makes me pay for it on my weekends. Therefore, this weekend has consisted of me sleeping...
View ArticleFennel and Chocolate Parfait with Kefir Cultured Cream
I was lucky enough to have been given some kefir grains (pronounced ka-feer) by the lovely Jude Blereau when she came to Brisbane (see more about this wonderful Australian lady here). Kefir grains are...
View ArticleVery Homemade, Very Non-traditional, Lasagne
Pasta. Pasta. Pastaaaaah.I have never been the biggest pasta fan. Not that I do not think that it can be a great ingredient, but my cuisine is typically Asian- or Indian-inspired, hence more-so using...
View Article"Real" "Healthy" Brownie Recipe
Ok, listen up people! Sugar-free recipes are not necessarily a healthy alternative. Of course food laden with processed, bleached, intestine-destroying sugar is not 'healthy', but real stuff should...
View ArticleNew website!
Hi guys, just wanted to let everyone know that I have created a new website, one that is focussed around the food, rather than me. All of the posts from the TBC have been transferred over to the new...
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